Braided Bees Limited

Vegan artisan cheese

Aged Artisan Vegan Cheeses ($15 per cheese)

At present we are making Camembert cheese and Roquefort Blue. (There will be more to come – follow us on FB)


Camembert - contains cashews, filtered water, probiotics/mesophilic culture, white mould culture.

Roquefort - contains cashews, probiotics, blue mould culture.

Aging process - can take up to 5-6 weeks for Camembert and about 8 weeks for the Roquefort. (We may have some in stock ready to sell or in the process of aging).

Please email us on to place an order or contact us to ask what we have in stock.